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dc.contributor.authorBülbül, Ali Savaş
dc.contributor.authorArmağan, Metin
dc.contributor.authorCeylan, Yusuf
dc.date.accessioned2019-07-17T07:00:21Z
dc.date.available2019-07-17T07:00:21Z
dc.date.issued2018-11
dc.identifier.urihttp://hdl.handle.net/11772/1659
dc.description.abstractTurkey is located in breakpoint of Iranian-Turan, Anatolia-Siberia and Mediterranean regions, for this reason, it is among the few countries in the World with regard to plant diversity. Acanthophyllum species is used in many areas of soap and detergent production due to the saponin material in the content of it. In this study, the antibacterial and antifungal properties of the different concentration of Acanthophyllum acerosum and Acanthophyllum microcephalum extract was determined against fourteen bacteria and one fungi using minimum inhibition concentration (MIC) and disc diffussion method. As a result, A. acerosum has been shown better antibacterial properties than A. microcephalum in both methods. It was found that both plants had no effect against Candida albicansen_US
dc.language.isoengen_US
dc.publisherNobelen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectAcanthophyllumen_US
dc.subjectAntifungalen_US
dc.subjectAntimicrobialen_US
dc.subjectCaryophyllaceaeen_US
dc.titleInvestigation of antibacterial and antifungal properties of acanthophyllum acerosum and acanthophyllum microcephalumen_US
dc.typearticleen_US
dc.relation.journalResearch Journal of Biology Sciencesen_US
dc.contributor.departmentBartın Üniversitesi, Fen Fakültesi, Moleküler Biyoloji ve Genetik Bölümüen_US
dc.identifier.volume11en_US
dc.identifier.issue2en_US
dc.identifier.startpage14en_US
dc.identifier.endpage17en_US


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