| dc.contributor.author | Kagan Kokten,Halil Baris Ozel,Hikmet Yazici,Rabia Iskil,Zafer Kaya | |
| dc.date.accessioned | 2023-02-10T12:55:04Z | |
| dc.date.available | 2023-02-10T12:55:04Z | |
| dc.date.issued | 2020 | |
| dc.identifier | 10.1007/s10600-020-03240-7 | |
| dc.identifier.issn | 1573-8388 | |
| dc.identifier.uri | https://dx.doi.org/10.1007/s10600-020-03240-7 | |
| dc.identifier.uri | http://hdl.handle.net/11772/12068 | |
| dc.source | CHEMISTRY OF NATURAL COMPOUNDS | |
| dc.subject | Plant Science | |
| dc.title | Fatty Acid Compositions of Different Equisetum Species | |
| dc.type | Article | |
| dc.identifier.volume | 56 | |
| dc.identifier.issue | 6 | |
