Factors affecting glycemic control in type 2 diabetics and diabetics’ attitude towards the disease

dc.contributor.authorSamancioğlu, Arda Surucu, Donmez Oztürk, Bayindir Cevik
dc.contributor.authorSamancioğlu, Sevgi
dc.contributor.authorSurucu, Hamdiye Arda
dc.contributor.authorOzturk Donmez, Renginar
dc.contributor.authorBayındır Çevik, Ayfer
dc.contributor.authorÇevik, Ayfer Bayındır
dc.date.accessioned2020-02-20T07:54:55Z
dc.date.available2020-02-20T07:54:55Z
dc.date.created2017
dc.date.issued2017
dc.departmentFakülteler, Sağlık Bilimleri Fakültesi, Hemşirelik Bölümü
dc.description.abstractBackground: The International Diabetes Federation indicates that Turkey is among the first five countries with the highest rate of diabetes in terms of both prevalence and population. Objective: This cross-sectional study aims to determine the factors that affect glycemic controls, and attitudes of type 2 diabetes (T2DM) patients. Methods: This study included patients who visited the internal medicine and endocrinology polyclinics of the hospitals in three different regions of Turkey during September and December of 2015. Regression analysis was carried out for independent groups to analyze the relationships between the variables. Results: The present study indicated that insulin treatment, health perception, and duration of diabetes affected glycemic control and explained 17.0% of the total variance, while insulin treatment and coexistence of other chronic diseases affected diabetes attitudes and explained 4.0% of the total variance. Type 2 diabetes patients had more positive attitudes toward diabetes. Conclusion: In addition to diabetes, coexistence of a chronic disease negatively affected patients’ attitudes towards their disease. A longer duration of type 2 diabetes, insulin treatment and patients’ perception that they had poor health were found to be related to a higher level of HbA1c in the patients.
dc.identifier.citationSamancioglu S, Arda Surucu H, Donmez Oztürk R, Bayindir Cevik A. Factors Affecting Glycemic Control in Type 2 Diabetics and Diabetics’ Attitude towards the Disease. International Journal of Caring Sciences, 2017; 10(2): 889-96.
dc.identifier.endpage896
dc.identifier.issue2
dc.identifier.orcid0000-0002-8667-4094
dc.identifier.startpage889
dc.identifier.urihttps://hdl.handle.net/11772/2674
dc.identifier.volume10
dc.language.isoen
dc.publisherInternational Journal of Caring Sciences
dc.relation.ispartofInternational Journal of Caring Sciences
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectType 2 diabetes
dc.subjectGlycemic control
dc.subjectTip 2 diyabet
dc.subjectGlisemik kontrolü
dc.titleFactors affecting glycemic control in type 2 diabetics and diabetics’ attitude towards the disease
dc.typeArticle
dspace.entity.typePublication
relation.isAuthorOfPublicationa170374a-b120-4d2d-b2eb-27ac83a19a85
relation.isAuthorOfPublication.latestForDiscoverya170374a-b120-4d2d-b2eb-27ac83a19a85

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