Performance Analysis and Realization of the Design for the Use of Social Areas of Industrial Liquid Filling Systems

Abstract

Today, the insufficient of speed, quality, and precision in the service provided with the increasing density in the enterprises located in social areas, and the fact that standard products are made rather than optional products are observed as a disadvantageous situation in terms of people's demands. Although liquid filling systems used in industrial production facilities include features that are important for production such as speed, quality, and efficiency, they arise problems in social areas in terms of design, size, economy, and personalized production. In solving the problems, it is realized a special liquid filling system that both meets the needs of people to highly and includes the features of the production systems used in the industry. In the study, a fruit juice filling system that produces fruit juice in the ratio and amount desired by the user using four different juices is proposed. It is thought that when the study done by reducing the need for space with a compact design and increasing the production speed with station-based processes is applied to the private sector, both operating costs are reduced, and end-user demands are met to the desired extent. It is observed that the effect of the cycle time on the unit production time is reduced in the mass production method used in the system, while the cycle time is directly equal to the production time in the private production method. In addition, when the mass production method is used, it is observed that increasing the selection of different fruit juices reduces the production time, as it distributes the filling time to more than one station.