| dc.contributor.author | Rayappa Shrinivas Mahale,Rajendrachari Shashanka,Shamanth Vasanth,R. Vinaykumar | |
| dc.date.accessioned | 2023-02-10T12:54:50Z | |
| dc.date.available | 2023-02-10T12:54:50Z | |
| dc.date.issued | 2022 | |
| dc.identifier | 10.33263/BRIAC124.45574566 | |
| dc.identifier.issn | 2069-5837 | |
| dc.identifier.uri | https://dx.doi.org/10.33263/BRIAC124.45574566 | |
| dc.identifier.uri | http://hdl.handle.net/11772/11964 | |
| dc.source | BIOINTERFACE RESEARCH IN APPLIED CHEMISTRY | |
| dc.subject | Molecular Biology | |
| dc.title | Voltammetric Determination of Various Food Azo Dyes Using Different Modified Carbon Paste Electrodes | |
| dc.type | Review | |
| dc.identifier.volume | 12 | |
| dc.identifier.issue | 4 | |
