| dc.contributor.author | Dursun Kisa,Rizvan Imamoglu,Nusret Genc,Sezer Sahin,Muhammad Abdul Qayyum,Mahfuz Elmastas | |
| dc.date.accessioned | 2023-02-10T12:54:54Z | |
| dc.date.available | 2023-02-10T12:54:54Z | |
| dc.date.issued | 2021 | |
| dc.identifier | 10.1007/s12298-021-01068-1 | |
| dc.identifier.issn | 0974-0430 | |
| dc.identifier.uri | https://dx.doi.org/10.1007/s12298-021-01068-1 | |
| dc.identifier.uri | http://hdl.handle.net/11772/11994 | |
| dc.source | PHYSIOLOGY AND MOLECULAR BIOLOGY OF PLANTS | |
| dc.subject | Plant Science | |
| dc.title | The interactive effect of aromatic amino acid composition on the accumulation of phenolic compounds and the expression of biosynthesis-related genes in Ocimumbasilicum | |
| dc.type | Article | |
| dc.identifier.volume | 27 | |
| dc.identifier.issue | 9 | |
