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Assessments of anticholinergic, antidiabetic, antioxidant activities and phenolic content of Stachys annua

dc.contributor.authorErcan Bursal,Parham Taslimi,Ahmet C. Goren,Ilhami Gulcin
dc.date.accessioned2023-02-10T12:55:47Z
dc.date.available2023-02-10T12:55:47Z
dc.date.issued2020
dc.identifier10.1016/j.bcab.2020.101711
dc.identifier.issn0
dc.identifier.urihttps://dx.doi.org/10.1016/j.bcab.2020.101711
dc.identifier.urihttp://hdl.handle.net/11772/12324
dc.sourceBIOCATALYSIS AND AGRICULTURAL BIOTECHNOLOGY
dc.subjectAgronomy and Crop Science
dc.titleAssessments of anticholinergic, antidiabetic, antioxidant activities and phenolic content of Stachys annua
dc.typeArticle
dc.identifier.volume28
dc.identifier.issue0


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