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OPTIMIZATION OF THE CONDITIONS REQUIRED FOR CHEMICAL AND BIOLOGICAL MODIFICATION OF THE YEAST WASTE FROM BEER MANUFACTURING TO PRODUCE ADHESIVE COMPOSITIONS

dc.contributor.authorDavud Kadimaliev,Vladimir Telyatnik,Victor Revin,Alexander Parshin,Surhay Allahverdi,Gokhan Gunduz,Elena Kezina,Nejla Asik
dc.date.accessioned2023-02-10T13:02:40Z
dc.date.available2023-02-10T13:02:40Z
dc.date.issued2012
dc.identifier0
dc.identifier.issn0
dc.identifier.urihttps://dx.doi.org/0
dc.identifier.urihttp://hdl.handle.net/11772/13615
dc.sourceBIORESOURCES
dc.subject-
dc.titleOPTIMIZATION OF THE CONDITIONS REQUIRED FOR CHEMICAL AND BIOLOGICAL MODIFICATION OF THE YEAST WASTE FROM BEER MANUFACTURING TO PRODUCE ADHESIVE COMPOSITIONS
dc.typeReview
dc.identifier.volume7
dc.identifier.issue2


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