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dc.contributor.authorGündüz, Gökhan
dc.contributor.authorKorkut, Süleyman
dc.contributor.authorKorkut, Derya Sevim
dc.date.accessioned2019-08-21T06:28:23Z
dc.date.available2019-08-21T06:28:23Z
dc.date.issued2007-06-28
dc.identifier.citationGündüz, G., Korkut, S., & Korkut, D. S. (2008). The effects of heat treatment on physical and technological properties and surface roughness of Camiyanı Black Pine (Pinus nigra Arn. subsp. pallasiana var. pallasiana) wood. Bioresource Technology, 99(7), 2275-2280.en_US
dc.identifier.urihttps://www.sciencedirect.com/science/article/pii/S0960852407004166
dc.identifier.urihttp://hdl.handle.net/11772/1780
dc.description.abstractHeat treatment is often used to improve the dimensional stability of wood. In this study, the effects of heat treatment on physical properties and surface roughness of Camiyanı Black Pine (Pinus nigra Arn. subsp. pallasiana var. pallasiana) wood were examined. Samples obtained from Yenice-Zonguldak Forest Enterprises, Turkey, were subjected to heat treatment at varying temperatures and for varying durations. The physical properties of heat-treated and control samples were tested, and oven-dry density, air-dry density, and swelling properties were determined. The mechanical properties of heat-treated and control samples were tested, and compression strength, and Janka-hardness were determined. A stylus method was employed to evaluate the surface characteristics of the samples. Roughness measurements by the stylus method were made in the direction perpendicular to the fiber. Four main roughness parameters, mean arithmetic deviation of profile (Ra), mean peak-to-valley height (Rz), root mean square roughness (Rq), and maximum roughness (Ry) obtained from the surface of wood were used to evaluate the effect of heat treatment on the surface characteristics of the specimens. Significant difference was determined (p = 0.05) between physical and technological properties, and surface roughness parameters (Ra, Rz, Ry, Rq) for three temperatures and three durations of heat treatment. Based on the findings in this study, the results showed that density, swelling, compression strength, Janka-hardness and surface roughness values decreased with increasing treatment temperature and treatment times. Increase in temperature and duration further diminished technological strength values of the wood specimens. Camiyanı Black Pine wood could be utilized by using proper heat treatment techniques without any losses in strength values in areas where working, stability, and surface smoothness, such as in window frames, are important factors.en_US
dc.language.isoengen_US
dc.publisherElsevieren_US
dc.relation.isversionofdoi:10.1016/j.biortech.2007.05.015en_US
dc.rightsinfo:eu-repo/semantics/restrictedAccessen_US
dc.subjectCamiyanı black pineen_US
dc.subjectPinus nigra Arn. subsp. pallasiana var. pallasianaen_US
dc.subjectPhysical propertiesen_US
dc.subjectTechnological propertiesen_US
dc.subjectSurface roughnessen_US
dc.subjectHeat treatmenten_US
dc.titleThe effects of heat treatment on physical and technological properties and surface roughness of Camiyanı Black Pine (Pinus nigra Arn. subsp. pallasiana var. pallasiana) wooden_US
dc.typearticleen_US
dc.relation.journalBioresource Technologyen_US
dc.contributor.departmentBartın Üniversitesi, Orman Fakültesi, Orman Endüstri Mühendisliğien_US
dc.identifier.volume99en_US
dc.identifier.issue7en_US
dc.identifier.startpage2275en_US
dc.identifier.endpage2280en_US


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