Browsing by Journal
Now showing items 1-1 of 1
-
The effect of kombucha fermentation on chestnut cancer factor (cryphonectria parasitica (murrill) e.m barr)
(Kastamonu Üniversitesi, 2018-09)Aim of study: Kombucha is a drink obtained by fermentation of sugary tea composed of acetic bacteria and yeast symbiosis. Its effect on prostate cancer and apoptosis, antimicrobial and antioxidant effect in culture medium ...