Preliminary phytochemical analysis and evaluation of in vitro antioxidant, antiproliferative, antidiabetic, and anticholinergics effects of endemic Gypsophila taxa from Turkey

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Journal of Food Biochemistry - 2019 - Altay - Preliminary phytochemical analysis and evaluation of in vitro antioxidant .pdf (501.3Kb)

Tarih

2019

Yazar

Ahmet Altay,Hatice Tohma,Lokman Durmaz,Parham Taslimi,Mustafa Korkmaz,Ilhami Gulcin,Ekrem Koksal

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Bağlantı

https://dx.doi.org/10.1111/jfbc.12908
http://hdl.handle.net/11772/12658

Koleksiyonlar

• Web of Science İndeksli Yayınlar Koleksiyonu [2385]